This recipe for homemade artisan bread really is fool proof, especially if you’re a beginner like me. Creating artisan bread can be a deeply satisfying and rewarding culinary endeavor. The process begins with simple ingredients - flour, water, salt, and yeast - yet yields a complex and flavorful loaf.
Read MoreWarm, comforting, and packed with flavors – chicken pot pie soup is a classic dish that never fails to satisfy. In this blog post, we're putting a healthy twist on the traditional recipe by using potatoes to create a creamy base for the soup. Additionally, we'll add a touch of love with puff pastry hearts that not only make the dish visually appealing but also add a delightful crunch
Read MoreMade with dark, quality chocolate, it boasts a velvety smooth texture and a deep, decadent flavor that sets it apart from other variations of hot chocolate. Often flavored with a hint of cayenne pepper, this spicy and delightful drink is typically thickened with cornstarch or flour to create its distinctive consistency.
Read MoreMade with dark, quality chocolate, it boasts a velvety smooth texture and a deep, decadent flavor that sets it apart from other variations of hot chocolate. Often flavored with a hint of cayenne pepper, this spicy and delightful drink is typically thickened with cornstarch or flour to create its distinctive consistency.
Read MoreThis delightful dish takes all the delicious components of an everything bagel and transforms them into a mouthwatering breakfast or brunch option. Imagine a bed of fluffy eggs baked to perfection, generously combined with a medley of cream cheese, sliced green onions, sharp white cheddar cheese, and sprinkled with a generous amount of everything bagel seasoning.
Read MoreThe first time I made this soup was several years back for a neighborhood progressive dinner party. We used to do these dinners where we would start with drinks at one house, and then stroll to the next house progressing through appetizers, soups, dinner, dessert, etc., as we went. They were such fun parties and a great opportunity to sample each other’s recipes.
Read MoreThis spaghetti squash lasagna offers a delightful twist on the classic Italian dish. The luscious strands of spaghetti squash perfectly mimic the texture of traditional pasta, creating a lighter and healthier alternative. Layered with a rich marinara sauce, savory ground meat, and a blend of gooey cheeses, this lasagna delivers a burst of flavor in every bite.
Read MoreThis turkey chili is a hearty and flavorful dish that is perfect for those chilly autumn nights or cozy gatherings with friends and family. Made with lean ground turkey, an assortment of colorful vegetables and beans, and a medley of aromatic spices, this chili is a healthier alternative to traditional beef chili without compromising on taste.
Read MoreIf you’re looking for a pumpkin pie alternative for Thanksgiving this year, look no further. These pecan pie cheesecake bars are the epitome of indulgence and a perfect fusion of two beloved desserts. This delectable treat tantalizes the taste buds with its smooth and creamy cheesecake layer, intricately complemented by the rich and buttery pecan pie filling.
Read MoreRoasted cauliflower is a weekly staple in our house. It may be the one and only thing I make that everyone in the family likes. Not only is it crispy, cheesy and delicious, it’s also so easy to make. (Try adding a bit of paprika for some extra flavor.)
Read MoreOk, so these aren’t actually donuts, but in my opinion they’re just as good and much healthier. I’m not a fan of frying anything (don’t get me wrong I LOVE fried food, I just don’t eat it often) so when I saw an air fryer version of a donut that was literally just a biscuit, I knew it was a recipe I could get on board with.
In the recipe I found, you just use a circle cookie cutter right in the middle of the biscuit to make a donut shape. Of course, being almost October I figured I would make them into pumpkins instead of a standard donut…and they turned out so cute. Either way, they’re sure to be a crowd pleaser.
Read MoreThis is one of the absolute easiest recipes ever and packed with so much flavor. You literally throw everything on a baking sheet, roast it, and then throw it all in the blender. It really can’t get easier than that, especially since this is entirely homemade and healthy.
Read MoreThese cute little cheesecake pumpkins are perfect for your next festive party or a fun after school treat for the kids. They’re easy to make, packed with tons of pumpkin flavor and, well aren’t they just the cutest little pumpkins?
Read MoreIt’s easy to see why this upside down puff pastry is a viral tiktok recipe. It’s so easy and quick to make, and can satisfy that fall pie craving without all the work of making an actual pie. I used peaches in mine, but you could make your own version with apples, pears, apricots…or any other fruit you desire.
Read MoreI’m such a lover of fall flavors and this recipe is bursting with all of them. The tender apples combined with the warm spices of fall make this a breakfast full of autumn flavors.
Read MoreThe sweetness of the berries is beautifully balanced by the slightly tart notes that peek through. The crust, baked to perfection, offers a delightful contrast of textures, with its crisp edges and soft, doughy center.
Read MoreThis one is filled with all my favorite autumn vegetables and herbs. The combination of textures and flavors compliment each other perfectly. The soft butternut squash mixed with the hearty texture of kale, and the Italian sausage along side the creamy feta and sage is absolutely delicious.
Read MoreA hearty salad is my usual go to for lunch and this salad is not only hearty, but packed with fall flavors, like butternut squash, cranberries and maple dijon dressing. It’s great on its own, but this salad would also be amazing with grilled chicken or salmon for some extra protein.
Read MoreNothing says fall like the smell of fresh baked muffins wafting through the house. These Costco copycat jumbo muffins are the perfect treat to add to your autumn baking list. The delicious cinnamon streusel topping is my favorite part and adds the perfect crumbly topping to the muffins.
Read MoreIt’s been several years that we’ve been using this chocolate chip cookie recipe. I don’t know about you, but in our house we LOVE a gooey, melty chocolate chip cookie. I mean a crispy chocolate chip cookie is still a chocolate chip cookie, but there’s just something about the ones that instantly melt in your mouth.
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