Sourdough Discard Jalapeno Cheddar Skillet Cornbread
Sourdough Discard Jalapeno Cheddar Skillet Cornbread
This sourdough discard jalapeno cheddar cornbread baked in a cast iron skillet is a savory twist on a classic comfort food favorite. The combination of tangy sourdough discard with the spicy kick of jalapenos and the rich, sharp flavor of cheddar cheese creates a uniquely delicious flavor profile. Baking this cornbread in a cast iron skillet results in a perfectly crispy crust while keeping the inside moist and fluffy. It's the ideal accompaniment to a bowl of chili or a hearty soup, adding an extra layer of flavor to any meal.
And don’t forget to check out one of my all time favorite sourdough discard recipes: Sourdough Discard Pizza Dough
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