Chicken Marsala Sandwiches
Chicken Marsala Sandwiches
Creating Chicken Marsala sandwiches for a simple weeknight meal is a delightful way to elevate your dinner routine without sacrificing time or effort. Start by sautéing thinly sliced chicken breast in a rich Marsala wine sauce, complemented by sweet onions and earthy mushrooms. Once the chicken is cooked to tender perfection, pile it onto crusty sandwich buns and top with melted provolone cheese for a gooey finish. The result is a harmonious blend of flavors and textures that will satisfy your craving for a gourmet dinner in a fraction of the time. Enjoy the delightful combination of savory chicken Marsala in a convenient handheld form – a perfect choice for a busy evening.
And don’t forget to check out one of my all time favorite recipes: Asparagus and Gruyere Tart
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Original recipe adapted from thecleaneatingcouple.com
